Super simple and super quick- these would be great over a salad or even bunless as weekly food prep.
Ingredients (Makes 4 burger):
- 1 lb ground turkey
- 1 egg, slightly beaten
- 5 oz frozen spinach (about half of a bag), defrosted
- 3/4 cup feta cheese
- 1 tsp salt + pinch of pepper
Mix together all ingredients with your hands and form four medium sized patties. Cook patties in a greased skillet for about 6 minutes per side, or until meat is completely cooked. Serve on toasted buns with extra feta, hot sauce, sliced onion, lettuce and ketchup and mustard.